An amazingly authentic Thai cooking class in Kanchanaburi. Learn how to make all of your favourite Thai dishes with On. |
A more formal cooking class in Hoi An, Vietnam. Well worth the money spent to learn how to make great Vietnam classics like spring rolls. |
One of the best experiences we had in Bali. Spend a day learning how to make that famous peanut sauce and dishes like Nasi Goreng. |
Learn how to make those intrinsically Lousiana dishes- gumbo, jambalaya and pecan pie in New Orleans. Well worth the money to do the hands on class and hands down the most professional and educational class we've ever done. |
The best cooking experience we've ever had. Invited into the owner of Duran Duran Tours home and learning how to cook some of Colombia's most recognisable street food was definitely a highlight of our trip not only in Cartagena or Colombia but South America. La Tortilla run by Daniela was a highlight of Nicaragua. Good value and a great experience. There was so much food at the end and we had great explanations to guide us through what we were doing. Indio Viejo will definitely be a staple in our house from now on! If you have time in Granada you will not regret this class.
A whole cultural experience. Learn how to make Garifuna dishes from scratch including picking your own coconuts. It also includes an interesting tour through the history of the Garifuna people and a drumming course after lunch. Well worth it if you are in Hopkins, Belize.
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A great hands on Japanese cooking class. Looking for something other than sushi this is the class for you.
This was the more relaxing of the 2 cooking classes we did in Japan. We really enjoyed this class and learnig about how Okinawa is quite different to the rest of Japan.
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